We at Casa Bella take a great deal of pride in our cooking quality, attention to service and accommodating the needs of our guests for events of any size whether it be Pre-Fixed, Alla Carte, Buffet, or Family Style menus. The following are a few of our Menus scroll all the way down and don't miss our Family Style Menus. After reviewing them, if you find that you may need custom tailored menus call us immediately at 212-431-4080. Ask for Bitsie Gallo or Giovanni Viscanti.
We cater for all events – up to 220 people.
Our SPECIALTY for CORPORATE FUNCTIONS and SPECIAL PARTIES features lots of flowers and butler white glove service including table side cooking. Amazing!
We look forward to hearing from you! |
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2 COURSE PRIX FIX LUNCHES $15.50
15 PERSON MINIMUM
Plus Tax and Gratuity
Includes one soda
Add only $12.00 per person to include wine throughout First and Second Course
PRIMI
Choose One:
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Insalata Giardino
Fresh greens and tomatoes in red wine vinaigrette
Minestrone
Hearty Italian vegetable soup |
SECONDI
Choose One:
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Salsicce Con Pepperoni e Cipolle
Homemade sausages, cooked with peppers and onions
Capellini Primavera
Angel Hair Pastian olive oil, and fresh vegetable sauce
Calamari Fritti
Golden fried calamari with Marinara sauce
Ravioli Casa Bella
Homemade ravioli stuffed with ricotta and fresh tomato sauce
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CAFE AMERICANO
BUON APPETITO
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3 COURSE PRIX FIX PARTY $18.75
15 PERSON MINIMUM
Plus Tax and Gratuity
PRIMI
Choose One
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Insalata Mista
Medley of "designer" greens and tomatoes on balsamic vinigrette
Stracciatella
Italian vegetable soup
Bruschetta di pomodoro
Tuscan toast topped with chopped tomato and basil
Funghi Ripieni
Classic Italian recipe for the seasoned bread and vegetable stuffed mushroom cap
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SECONDI
Choose One
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Lasagna Bolognese
Classic homemade meat and cheese lasagna
Mellanzano alla Parmigiana
Homemade eggplant parmesan
Chicken Scarpariello
Chicken the bone hacked, braised in garlic, balsamic, fresh herbs, and olive oil
Penne Arrabiatta
Short tube macoroni in fresh and spicy tomato sauce
Rigatoni Capresa
Rigatoni with homemade Mozzarella fresh tomato and basil
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CHOCOLATE ESPPRESSO MOUSSE and CAFE AMERICANO
BUON APPETITO
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3 COURSE PRE-FIX LUNCH $25.00
15 PERSON MINIMUM
Plus Tax and Gratuity
Add $14.00 per person for Wine throughout the meal
PICK 2 of the following APPETIZIER choices and one will be chosen per person at dinner:
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Mozzarella Fritta
Fried Mozzarella
Insalata Mista
Medley of fresh greens and tomatoes on balsamic vinaigrette
Bruschetta di pomodoro
Tuscan toast topped with chopped tomato and basil
Minstrone
Hearty Italian vegetable soup
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PICK 4 of the following ENTREE choices and one will be chosen per person at dinner:
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Lasagna Bolognese
Classic homemade meat and cheese lasagna
Mellanzane alla Parmigiana
Homemade eggplant parmesan
Pollo Parimigiana
Chicken cutlet with tomato sauce and Mozzarella
Salsicce Con Pepperoni e Cipolle
Homemade sausages, cooked with peppers and onions
Calamari Fritti
Golden fried calamari
Ravioli Casa Bella
Homemade ravioli stuffed with ricotta and fresh tomato sauce
Penne Primavera
Angel Hair in olive oil, and fresh vegetable sauce
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CHOCOLATE ESPPRESSO MOUSSE and CAFE AMERICANO
BUON APPETITO
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3 COURSE FAMILY STYLE DINNER $27.50
15 PERSON MINIMUM
Plus Tax and Gratuity
Add $14.00 per person for Wine throughout the meal
CHOICE OF:
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Mozzarella in Carrozza
Bread and Mozzarella in eggs fried
Insalata Mista
Medley of mixed greens, endive, tomatoes, and radiachio in balsamic vinaigrette
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PICK ANY 6 of the following for FAMILY STYLE DINNER:
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Chicken Parmigiana
Chicken cutlet with Mozzarella and Marinara sauce
Calamari Marinara
Golden fried calamari with Marinara sauce
Penne Primavera
Angel Hair in olive oil, and fresh vegetable sauce
Codo Rospo Balsamico
Fillet of Monkfish braised in balsamic vinegar on bed of roasted vegetables
Penne Arrabiatta
Penne tossed in spicey tomato sauce
Penne Primavera
Angel Hair in olive oil, and fresh vegetable sauce
Spaghetti Bolognese
Hearty meat sauce with herbs and spices
Spaghetti Puttanesca
In tomato sauce, garlic, black olives, and capers
Salsicce Coa Pepperoni e Cipolle
Homemade sausages, cooked with peppers and onions
Gnocchi Napoletani
Homemade dumplings in tomato and Mozzarella sauce
Zucchini & Eggplant Parmigiana
Baked with thin sliced eggplant, zucchini, Mozzarella and Marinara sauce
Rigatoni alla Vodka
Classic rigatoni in tomato, cream with parcetta
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CHOCOLATE CAKE and CAFE AMERICANO
or Tea
BUON APPETITO
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4 COURSE PRIX FIX DINNER $30.00
15 PERSON MINIMUM
Plus Tax and Gratuity
PRIMI
Choice of One for appetizer
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Minestrone
Hearty Italian vegetable soup
Tre Colore
Medley rugola, endive, tomatoes & radicchio in balsamic vinegarette
Mama's String Bean Salad
Classic string bean salad with potatoes
Bruschetta di pomodoro
Tuscan toast topped with chopped tomato and basil
Mozzarella in Carrozza
Bread and Mozzarella in egg butter and fried
Zucchini Fritti
Fried zucchini
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SECONDI
Choice of Two pastas for pasta combination dish
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Penne Arrabiatta
Short tube macoroni in fresh and spicy tomato sauce
Fettuccini Zingara
with proscuitto, peas, mushrooms, onions and cream
Pappardelli al Funghetti
Wide noodles in 3 Mushroom course
Linguini Bolognese
Linguini in hearty meat sauce
Penne e Broccoli
Penne and broccoli in garlic and oil
Ravioli Casa Bella
Homemade ravioli stuffed with ricotta and fresh tomato sauce
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MAIN COURSE
Choice of One for entree
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Salmon al Cognac
Fresh filet of salmon in cognac cream sauce
Salsicce Con Broccoli Rabe
Homemade sausages, cooked with broccoli rabe
Verduri alla Griglia
Medley of grilled mixed vegetables
Melanzano alla Parmigiana
Homemade eggplant parmesan sauce and mozzarella
Pollo Ortolano
Chicken with artichoke hearts, mushrooms and peppers
Calamari Fritta
Golden fried calamari in marina sauce
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DOUBLE CHOCOLATE LAYER CAKE and CAFE AMERICANO
BUON APPETITO
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4 COURSE PRIX FIX PARTY $40.00
15 PERSON MINIMUM
Plus Tax and Gratuity
Add $14.00 per person for Wine throughout dinner
PRIMI
Choose 1 of the following for appetizer:
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Insalata Capresa
Greens with chopped mozzarella, tomato, basil
Smokey Portabello
Smoked mozzarella baked on fresh portabello mushroom
Endive Antipasto
Capoveta, Roasted Peppers, Artichokes with parmesano cheese
Mozzarella in Carrozza
Bread and Mozzarella in egg butter and fried
Mama's String Bean Salad
Classic string bean salad with potatoes
Garden Salad
Olives, lettuce, tomatoes
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SECONDI
Choose 2 pastas from following for pasta combination dish:
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Spaghetti Bolognese
A hearty meat sauce with herbs & spices
Penne Arrabiatta
Short tube macoroni in fresh and spicy tomato sauce
Ziti Del Forno
Ziti baked with tomato sauce and cheese
Gnocchi Napoletani
Homemade dumplings in tomato and Mozzarella sauce
Spaghetti Puttanesca
In tomato sauce, garlic, black olives & capers
Penne e Broccoli
Penne and broccoli in garlic and oil
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MAIN COURSE
Choice of One for entree
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Pollo Francese
Bonless breast of chicken battered in egg sauted in white wine, lemon, and butter
Eggplant Rollatoni
Eggplant stuffed with Ricotta cheese with marinara sauce
Meatballs
Served over garlic bread with marinara sauce, parsley, and parmesano cheese
Pollo Rosso and Bianco
Grilled chicken breast with roasted peppers and mozzarella
Codo Rospo Balsamico
Fillet of Monkfish braised in balsamic vinegar on bed of roasted vegetables
Veal Parmigiana
Baked breaded veal in marina sauce with fresh homemade mozzaro
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HOMEMADE GELATO and CAFE AMERICANO or Tea
BUON APPETITO
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4 COURSE DINNER $50.00
15 PERSON MINIMUM
Plus Tax and Gratuity
Wine, beer, and soda throughout dinner
PRIMO
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Mozzarella in Carrozza
Bread and Mozzarella layered in "brick style" served with marinara sauce
Insalata Mista
Medley of mixed greens, tomatoes in balsamic vinaigrette
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MEZZO: PASTA (Combination of two)
Penne Broccoli
Linguini Bolognese or
Penne Arrabiatta
ENTREE
Campagnola
Chunks of steak,chicken, and sausage sauteed with potatoes peas, mushrooms, onions, and peppers
VEGETALI
Medley of sauteed vegetables
Potato Croquettes
DOLCI
Double Layered Chocolate Cake
Cafe Americano or Tea
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5 COURSE PRIX FIX DINNER $60.00
15 PERSON MINIMUM
Plus Tax and Gratuity
Antipasto Di Capagna
Cold appetizer medley of mozzarella, salami, roasted peppers, and marinated vegetables
Organic Green Salad
Fresh medley of crispy organic greens
Pasta Combination of
Penne Vodka and Tagliatelle with wild mushrooms
Main Course choice of:
Shrimp and Calamari in fresh homestyle Marinara sauce
Boneless Breast of Chicken all Sorentina
layered with eggplant, proscuitto, and mozzarella
Aged Black Angus Steak in wild mushroom sauce
*All served with Herb Roasted Potatoes and Escarole
Chocolate Mousse and Cafe Americano
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BUFFETT $100
PARTIES OR CORPORATE EVENTS WITH 50 OR MORE PERSONS
Plus Tax and Gratuity
Includes open bar throughout party
HORS D'OEVRES PASSED AT COCKTAIL HOUR:
Italian Crostini with assorted toppings, Buffalo wrapped with Proscuitto, Mini Chicken legs, Fried Mozzarella, Fried Buffalo Ricotta Balls
CARVED AT HOT STATION:
Breast of Chicken with Wild Mushroom Sauce, Whole Filet Mignon with Barolo Wine Sauce, Whole Salmon with Herb Cream
Baby Vegetable Medley and Croquettes
TOSSED PASTA AT HOT STATION:
Campanelli Casa Bella, Gnocchi Marinara, and Orrechiette Broccoli Rabe and Sausage
RAW SEAFOOD BAR AND COLD STATION ANTPASTI:
Fresh Clams, Oysters, Smoked Salmon, Italian Seafood Salad, Maryland Crabmeat, Shrimp Cocktail, Fresh Mozzarella, Roasted Peppers, Marinated Baby Artichokes, Imported Proscuitti, and Ceasar Salad & Various Imported Cheeses
DESERT STATION:
Tira-Mi-Su, Italian Rum Birthday Cake, Baby Carolis, Fresh Fruits, Flambees, Double Layer Chocolate Cake
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CALL NOW 212 431 4080
FOR RESERVATIONS !!!
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